The smell of this lovely warm bread filled the house with its notes of honey, wheat, & hemp. I got excited about having a slice or two with the stew I had made, and boy I was not disappointed once it was dinner time. This is a rather heavy and dense bread but it is perfect with a stew or even a soup on a chilly day. Its slightly sweet, a touch salty, and best severed warm. It would be amazing with some hemp butter or even honey butter to accent both in the bread… or even some hemp butter with a drizzle of honey as a sweet treat. I am for sure going to have to add this recipe into my Make Again category. It was so simple and very yummy!