This stew is an amazing alternative to beef stew, the flavors of the Guinness Stout, the bay leaves, and the caraway seeds all blend perfectly to create a hearty, warm, and delightfully filling meal. I love a good stew, no matter if it is a thin broth or a thick broth, and you can make this BOTH ways!
Tag: Fall Food
EASY Pierogi Skillet
We all enjoy a good crispy and warm pierogi, so when I saw this recipe I knew we had to give a try. Its simple, easy, and would be a great one to teach young children to make or even for a college student on a budget. With the meat, veggies, cheese, and warm pierogis is a hearty and satisfying meal that could easily make it on to anyone make again list. I know it did for us! We really enjoyed not only how easy it was but how good it was too.
Mushroom French Dip Sandwiches
I love a really good French Dip with a hot cup of Au Jus on the side to dip the sandwich into on a chilly day. While it does not get overly cold in Georgia, there are some times when there is a chill in the air and with fall setting in I needed to find some warm comfort food alternatives. I found a recipe that I thought was worth trying and I AM SO GLAD WE DID. This Mushroom French Dip Sandwich is not only affordable, it is delicious! If you do not have a lot of time to make the Au Jus yourself you can always sub it for a package of mushroom soup or even onion soup, just add water/ heat it on the stove and call it good.